Question:

Why is 37 degrees a perfect temperature to enjoy a Coke?

Answer:

Our body has an optimum temperature of 37 degrees for the functioning of digestive enzymes. The temperature of cold soft drinks is much less than 37, sometimes quite close to 0. This will put stress on the digestive system, digesting less food.

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Digestive enzyme Digestion Thermophile Temperature Absolute zero Mesophilic digester Thermoregulation Heat transfer Digestive system Digestive enzyme State functions less food Thermodynamics Digestion Temperature Enzyme Chemistry Metabolism Weather
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