Hot Chef: Four cuisines in one place at Union Bar & Kitchen
The 42-year-old chef-owner of West SoHo’s Union Bar & Kitchen ... able to do are two different things. I finally had to get tired enough of finance and get enough courage to go for it. Why open your restaurant in New York? I spend a lot of time here ...
Free Press Test Kitchen recipe: Hickory Pork Tenderloins with Citrus-Cilantro Sauce
You’ll get the same result without a lengthy cooking time. All you need are some wood chips, time to soak them and, if using charcoal, time to get the coals hot and ready. Here’s what you need to do ... some of the sauce, close the lid, and ...
In a pickle: What to do if you cut yourself in the kitchen
A common fear of working in the kitchen is getting cut. Although it happens rarely, it can occur. Know what to do in the case of a kitchen emergency like this and how to prevent it in the future. Even the most careful cooks get cut from time to time.
Kitchen of Hope seeking help from community after pipes burst
“My mother said the Lord wasn’t ready for her to close it down, so the teamsters and her made the decision to keep it open and try to do ... kitchen started. In the kitchen’s early days, she cooked the meals herself three days a week. Over time ...
Restaurant company making its mark on Michigan Applebee's locations
In 2004, the company partnered with Olga’s Kitchen, and the next year it opened ... This year, Schostak’s company is investing millions to renovate the Applebee’s restaurants — including those near Lansing. Schostak said in a Feb. 25 interview ...