The ultimate winter warmer? It's as easy as pie
Like the Pieminister lads, who brought out A Pie for All Seasons last year, Si and co-chef Dave Myers have put their pie recipes into a new cookbook, The Hairy Bikers' Perfect Pies, which oozes with passion for pastry parcels. "There's mystery in a pie ...
The New Grilling Superstar
“While prized in most other places in the world, lamb remains a mystery to most Americans ... Grilling lamb with garlic, mint and olive oil is a great way to introduce lamb for first-timers. Cut slits into the lamb meat and insert pieces of garlic ...
Fry bread: An Alaska Native treat with a mysterious origin
Many Native American groups around the country have variations of fry bread. How it’s come to be so closely associated with Alaska Native cultures is a bit of mystery ... fresh out of the oil.” Katasse keeps his recipe under wraps, but does share ...
Little bean is a big hit in the food world
No great mystery here. The beans come from Asia and there have been ... Even Food Network’s Emeril Lagasse and Robert Irvine have done recipes using them. Dallas-area food blogger Alta Mantsch likes adzuki beans as an inexpensive way to add protein ...
Eating Is Dangerous
Remember Marvin Gaye singing the line ... Last Christmas, standing in line at the Santa Monica Whole Foods deli and searching for dinner party recipes without GMO canola oil, a woman next to me smiled wryly at my ingredients investigation.