Question:

What do properly caramelized onions look like?

Answer:

Properly caramelized onions look cooked and are a rich browned color. Continue to cook and scrape, cook and scrape, until the onions are a rich, browned color. At the end of the cooking process you might want to add a little balsamic vinegar or wine to help deglaze the pan and bring some additional flavor to the onions. AnswerParty!


Tags:
onions
Food and drink
Cooking
Italian cuisine
Condiments
Vinegar
Balsamic vinegar
Onion
Caramelization
French onion soup
Hospitality Recreation
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