Watermelons: Good fun, and good for you
Watermelon gets its ruddy inner glow from high levels of lycopene, an antioxidant; it contains citrulline for good heart and cardiovascular function ... Next peel off thin layers of the rind to expose the white part. Scoop out the red flesh and make ...
20 Ways to Use Watermelon
Watermelon is also an excellent source of vitamins A and C, a good source of vitamin B6 ... Canteen: Early explorers used the hollowed out rinds of watermelon as a canteen – try this trick when you're out picnicking with the kids! Pickled rind: The ...
5 Things You Didn’t Know About Watermelon
Remember how you can eat the rind? The dual nature of watermelon makes it all edible ... so best to stick with that or round up a good mix of both.
Reimagining Watermelon: 7 Ways to Use the Official Fruit of Summer
Below are 7 ways to make magic and memories with some juicy watermelon. Stop throwing your poor, neglected rinds in the trashcan and make good use of this surprisingly delicious relish. Okay, don't all jump to go dumpster diving either. You know that ...
Tips for buying a ripe watermelon
Good watermelons will not have soft spots ... A greenish-white color beneath the outermost layer of the rind indicates a ripe watermelon. Try the thump test. If you know what you are listening for, you can also tell if a watermelon is ripe by thumping ...