Question:

How many calories are in 1.75 liters of Jack Daniels Tennessee whiskey?

Answer:

A Jack Daniel's Serving Size: 2.34 oz/60ml has 190 calories. Calories from Fat 0 AnswerParty on.

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Tennessee whiskey is straight bourbon whiskey produced in Tennessee. However, most current producers of Tennessee whiskey disclaim references to their products as "Bourbon" and do not label them as such on any of their bottles or advertising materials.

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Jack Daniel's is a brand of sour mash Tennessee whiskey that is the highest selling American whiskey in the world. It is produced in Lynchburg, Tennessee, by the Jack Daniel Distillery, which has been owned by the Brown-Forman Corporation since 1956. Despite being the location of a major operational distillery, Jack Daniel's home county of Moore is a dry county, so the product is not available for consumption at stores or restaurants within the county.

Although the product generally meets the regulatory criteria for classification as a straight bourbon, the company disavows this classification and markets it simply as Tennessee whiskey rather than as Tennessee bourbon. Packaged in distinctive square bottles, a total of 11 million cases of the flagship "Black Label" product were sold in the company's fiscal year ended April 30, 2013.

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Food energy is energy that animals (including humans) derive from their food, through the process of cellular respiration, the process of joining oxygen with the molecules of food (aerobic respiration) or of reorganizing the atoms within the molecules for anaerobic respiration.

Humans and other animals need a minimum intake of food energy to sustain their metabolism and drive their muscles. Foods are composed chiefly of carbohydrates, fats, proteins, water, vitamins, and minerals. Carbohydrates, fats, proteins, and water represent virtually all the weight of food, with vitamins and minerals making up only a small percentage of the weight. Carbohydrates, fats, and proteins comprise ninety percent of the dry weight of foods. Food energy is derived from carbohydrates, fats and proteins as well as organic acids, polyols, and ethanol present in the diet. Some diet components that provide little or no food energy, such as water, minerals, vitamins and fiber, may still be necessary to health and survival for other reasons. Water contains very stable chemical bonds and so cannot be oxidized to provide energy. Vitamins and minerals are present in very small amounts (in milli- or micrograms) and also cannot be used for energy. Fiber, a type of carbohydrate, cannot be completely digested by the human body. Ruminants can extract food energy from the respiration of cellulose thanks to bacteria in their rumens.

The Southern United States—commonly referred to as the American South, Dixie, or simply the South—is an area comprising the southeastern and south-central United States. The region is known for its culture and history, having developed its own customs, musical styles and varied cuisines that have helped distinguish it in some ways from the rest of the United States. The Southern ethnic heritage is diverse and includes strong European (mostly English, Scotch-Irish and Scottish), African, and some Native American components. Several Southern states (Virginia, North Carolina, South Carolina, and Georgia) were English Colonies that sent delegates to sign the Declaration of Independence and then fought against the English along with the Northern Colonists during the Revolutionary War. The basis for much Southern culture derives from the pride in these states being among the 13 original colonies (and much of the population of the South had fore-fathers who emigrated west from these colonies). Manners and customs reflect the early population of the South's relationship with England as well as that of Africa and to some extent the native populations.

Some other aspects of the historical and cultural development of the South have been influenced by an early support for the doctrine of states' rights, the institution of slave labor on plantations in the Lower South; the presence of a large proportion of African Americans in the population; and the legacy of the Civil War and Reconstruction Era, as seen in thousands of lynchings (mostly from 1880 to 1930), the segregated system of separate schools and public facilities known as "Jim Crow", that lasted until the 1960s, and the widespread use of poll taxes and other methods to frequently deny blacks of the right to vote or hold office until the 1960s. In more modern times, however, the South has become the most integrated region of the country and race-relations on par with those elsewhere. Since the late 1960s blacks have held and currently hold many high offices, such as mayor and police chief, in many cities such as Atlanta and New Orleans.

Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells in an effort to produce energy, maintain life, or stimulate growth.

Historically, people secured food through two methods: hunting and gathering, and agriculture. Today, most of the food energy consumed by the world population is supplied by the food industry.

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Jasper Newton "Jack" Daniel (September 5, 1850 – October 10, 1911) was an American distiller and the founder of Jack Daniel's Tennessee whiskey distillery.

Jack was the youngest of ten children born to Calaway and Lucinda (née Cook) Daniel. Jack Daniel's paternal grandparents immigrated to America in the late 18th century. His grandfather Joseph "Job" Daniel was born in Wales, while his grandmother, Elizabeth Calaway, was born in Scotland. He was of Welsh, Scots-Irish and Scottish descent.

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