Question:

How long are you supposed to thaw frozen chicken before pan cooking it?

Answer:

A good rule of thumb for thawing chicken is to allow five hours per pound in the refrigerator. So if you have a 5-pound chicken, it will take a full day to thaw. AnswerParty! Want to know? AnswerParty and go!

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Food is any substance consumed to provide nutritional support for the body. It is usually of plant or animal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells in an effort to produce energy, maintain life, or stimulate growth.

Historically, people secured food through two methods: hunting and gathering, and agriculture. Today, most of the food energy consumed by the world population is supplied by the food industry.

Meat Refrigerator

Hospitality is the relationship between the guest and the host, or the act or practice of being hospitable. This includes the reception and entertainment of guests, visitors, or strangers.

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