Are carbohydrates and proteins the only nutrients that contain nitrogen?


Apparently not. Fats contain mostly carbon and hydrogen, some oxygen, and sometimes other atoms. Keep on doing the AnswerParty!

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Chemistry Matter Nutrition
Chemical elements

A chemical element is a pure chemical substance consisting of one type of atom distinguished by its atomic number, which is the number of protons in its nucleus. Elements are divided into metals, metalloids, and non-metals. Familiar examples of elements include carbon, oxygen (non-metals), silicon, arsenic (metalloids), aluminium, iron, copper, gold, mercury, and lead (metals).

The lightest chemical elements, including hydrogen, helium (and smaller amounts of lithium, beryllium and boron), are thought to have been produced by various cosmic processes during the Big Bang and cosmic-ray spallation. Production of heavier elements, from carbon to the very heaviest elements, proceeded by stellar nucleosynthesis, and these were made available for later solar system and planetary formation by planetary nebulae and supernovae, which blast these elements into space. The high abundance of oxygen, silicon, and iron on Earth reflects their common production in such stars, after the lighter gaseous elements and their compounds have been subtracted. While most elements are generally viewed as stable, a small amount of natural transformation of one element to another also occurs at the present time through decay of radioactive elements as well as other natural nuclear processes.

Nonmetals Nutrient Carbohydrate Fat Hydrogen Oxygen Nitrogen
Human nutrition

Human nutrition is the provision to obtain the essential nutrients necessary to support life and health. In general, people can survive for two to eight weeks without food, depending on stored body fat and muscle mass.]citation needed[

Poor nutrition is a “chronic problem related to poverty, poor nutrition knowledge and practices, and poor sanitation and food security,” Lack of proper nutrition and balanced meals contributes to worse class performance, lower test scores, and eventually less successful students and a less productive and competitive economy. that provide many challenges to individuals and societies. Malnutrition and its consequences are immense contributors to deaths and disabilities worldwide. Promoting good nutrition helps children grow, promotes human development and advances economic growth and eradication of poverty. .

Science of drugs including their origin, composition, pharmacokinetics,
pharmacodynamics, therapeutic use, and toxicology.

Pharmacology (from Greek φάρμακον, pharmakon, "poison" in classic Greek; "drug" in modern Greek; and -λογία, -logia "study of", "knowledge of") is the branch of medicine and biology concerned with the study of drug action, where a drug can be broadly defined as any man-made, natural, or endogenous (within the body) molecule which exerts a biochemical and/or physiological effect on the cell, tissue, organ, or organism. More specifically, it is the study of the interactions that occur between a living organism and chemicals that affect normal or abnormal biochemical function. If substances have medicinal properties, they are considered pharmaceuticals.


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